Potato salad, pasta salad, fruit salad, deviled eggs and lemonade - sounds like summer doesn't it. You can not go wrong with classic versions of these simple, tried and true side kicks. Enjoy! Cover Once, Use Twice Grilling chicken can be tricky because it isn't safe to handle cooked chicken with equipment you used on raw chicken - you can spread food-borne illness. Solution: cover the tongs and platter with foil. Once the chicken is done, discard the foil and reuse the tools and plate. |
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Linda
Home Economist
6/29/10 1:50 PM
Join date: Jan 2009
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